How Many People Work at Tapingo? Headcount and Employee Trends

• Tapingo is a campus food ordering platform that enables order-ahead transactions for students at over 150 college campuses, integrating directly with meal plans and point-of-sale systems.
• In 2018, Grubhub acquired Tapingo for $150 million, enhancing its capabilities in the campus dining sector and expanding its restaurant marketplace.
• Tapingo serves more than half a million active diners, providing a seamless ordering experience at on-campus cafes and restaurants, and has partnered with numerous colleges to streamline food service operations.
• Ideal buyers for Tapingo include university dining services and food service operators seeking to improve efficiency and enhance student satisfaction through mobile ordering solutions.

Tapingo's workforce is distributed across 11 departments, with Operations being the largest, comprising 9 employees. Sales and Information Technology each account for 3 employees, indicating a strong focus on operational efficiency and technical support. The presence of smaller teams in Engineering, Human Resources, and Marketing suggests a balanced approach to development and organizational support, while the 'Other' category reflects a diverse range of additional functions.

The company operates from a single location in San Francisco, California, which houses 8 of the total 20 employees. The remaining 12 employees are categorized under 'Other,' indicating a potential for remote work or distributed roles. This concentration in San Francisco highlights the company's commitment to a centralized operational hub while allowing for flexibility in workforce distribution.